I was speaking with my mother yesterday and she mentioned how much she was looking forward to the long weekend coming up. Somehow, I'd forgotten Easter was just around the corner!
Over a month ago I picked up an Easter Egg Decorating Kit but yesterday when the kids were having their nap I wondered if there were some other options that might be eggs-traordinary (sorry... had to!). I had no idea how many wonderful ideas I would find. It turns out that you don't have to settle for one or two colour sloppily dyed eggs.
Starting with the basics, as you may know there are two options for your eggs:
1) Hardboiled - if you plan to eat the eggs afterwards.
2) Blown (where the contents of a raw egg are removed so you're working on the hollow shell) - this allows you to keep your eggs indefinitely provided that they're stored properly each year.
If you're like me and have a hard time boiling eggs without them cracking - check out this
guide from simplyrecipes.com. Or, if you'd like to try blowing them out, here's a
video from monkeysee.com that shows you how.
Egg Dyeing 101 (marthastewart.com) -
These instructions are based on using blown eggs

Protect your work area with paper towels or newspaper. Mix 1 teaspoon of vinegar and 20 drops of food coloring (use more to intensify color) in 1 cup of hot water in a heatproof bowl, cup, or jar deep enough to let you submerge an egg completely.
To create different tints of a color, vary dipping times: Submerge eggs for less than 5 minutes for light colors, and leave the egg in for 10 minutes or more for deeper shades. Using tongs makes handling the eggs easy.
To make a two-color egg, dye the whole egg first in a light color, let dry for 15 minutes, and then submerge half into a darker color (this idea works best for hard-boiled eggs).
**Notice the egg drying rack! It's made of foam board (found at most dollar stores) & straight pins**